Tag: safety

9 Lip Plumpers Reviewed: Get Bigger Lips

This is my ultimate guide to lip plumping: I’ve reviewed 9 lip plumpers to show you how to get bigger lips quickly, safely, and on the cheap!

If you’re anything like me, you wish you were born with plumper lips, like Kylie Jenner lips, or Angelina Jolie lips – those voluptuous levels of plump. I hear you. I’ve spent loads of time trying all those “natural” lip plumping ingredients such as mint and cinnamon, as well as store bought products. I didn’t have as much success as I could until I formulated a method to get bigger lips whenever I wanted them.

lips mother pucker b4 after

I found out after trying loads of different lip plumpers that it requires a bit of strategy to get bigger lips, you see – just putting plumpers on your lips and checking them in the mirror won’t actually help. In my experience (and I’ve been plumping my lips since 2005), the absolute best thing for lip plumping are two ingredients: Sodium Hyaluronate (hyaluronic acid, a natural substance that your body produces) and Maxi Lip (a peptide blend; peptides are naturally found in the body). Read on to find out how to use these for the very best results. After my lip plumping method, I’ve reviewed the 9 lip plumping products that I’ve tried and tested: Soap and Glory Sexy Mother Pucker Gloss; Collection (was Collection 2000) Plumping Lip Gloss;  Collection Volume Sensation Lipstick; Avon Anew Lip Plumping Conditioner; Lip Venom; Physician’s Formula Plump Potion Needle Free Plumping Cocktail; Boots 17 Volumizing Lip Gloss; Soap and Glory Sexy Mother Pucker XL and Rimmel Volume Booster Lip Gloss.  Then I share links to the evidence that lip plumpers can and do work. Who needs fillers when you can do this instead?

Contents (click to go straight there):

Method for Plumping Lips
My top picks for plumping
The “plumpers” that didn’t work
Products I want to try
What about natural lip plumpers?
How do lip plumpers claim to work?
Does lip plumping really work? The evidence.

Method for Plumping Lips:

Lip plumpers alone won’t give you bigger lips. Why? The skin on your lips needs to stretch and grow to accommodate more lip. We don’t live in a world of magic, and our bodies can only do so much. If you don’t let your lips gradually stretch, they won’t stay plumped, even with the best products. Not only that, but they’ll become incredibly uncomfortable and you’ll probably start getting dry crackly bits on them, and your lips will start splitting when you use plumping products. This isn’t a sign that the plumping products aren’t working, it’s a sign that you need a better lip care regime to enable your lips to plump to their largest.

How do you stretch them? If you’re totally new to lip plumping or you haven’t done it for a few months, start with using a lip plumping product once a day. What do you do the rest of the time? Lip balm. To get plump lips, you need to keep your lips moisturized with lip balm at all times. I take mine off only when I’m eating and drinking. Why? Because dry lips don’t stretch properly when you put a plumper on, they crack. You need to moisturize the lips with balms to get them to plump instead of cracking. By doing this, you are making sure there’s enough room inside the lip for them to get bigger. Additionally, many plumping products dry your lips out, so you need to keep them moisturized for that reason as well. I also recommend taking vitamin E supplements so your lips are well-conditioned inside and out (if you’re currently using vitamin K to banish blue circles, take the vitamin E and the vitamin K at least 4 hours apart; consult your physician before taking supplements).

On well-moisturized and cared for lips, increase the frequency of using the plumper to 3 times a day. You should be using it directly on the lips, not (like one confused customer on Amazon) over lipstick and lipliner. How is it going to get to the lips to give you a great result if there’s loads of lipstick in the way? That’s like trying to drink from a bottle with the cap on (obviously in this analogy, if the lipstick is a plumping lipstick, that’s like drinking from a bottle through a sports cap)!

Once your lips are as big as they’re going to get, you need to keep going with your lipcare routine, keeping them moisturized, and continue using the plumper once every day or two. Lip plumping requires a little bit of effort (if you can call it effort to use a plumping product and lipbalm regularly) to maintain bigger lips, but I think it’s worth it because I like how my lips look when they’re plumped.

To keep lips moisturized, I use Palmer’s Cocoa Butter Formula Lip Balm because it’s the only one I’ve found that seems to moisturize the lips more deeply for a longer lasting result.

What’s the best product to use to plump lips? I’ve had a lot of disasters and a lot of success with a few different products. The best lip plumping products contained either Sodium Hyaluronate (which naturally occurs in the body and as an ingredient it is certified vegan and is gluten-free) or a patented ingredient called Maxi-Lip (a natural peptide blend; these peptides aren’t on any animal-derivative lists but I couldn’t 100% guarantee it’s vegan). The best strategy would be to use a product that contained both, or to alternate two separate products containing Sodium Hyaluronate and Maxi-Lip. Both Sodium Hyaluronate and Maxi-Lip are ones that tingle when you put them on.

Unfortunately, all that tingles is not a plumper, and I’ve also had some bad results from a few products that claimed to be plumping but didn’t actually do anything apart from tingle a lot (I’ll name and shame them further down). There’s a lot of inflated claims on the market regarding lip plumping, and some companies choose their words very carefully to mislead customers. On the other hand, I’ve also had some really good results from some products that surprised me. I’ve reviewed 9 different lip plumpers, and unlike other articles where they have huge lists of these, I’ve actually personally tried all the ones I talk about, so I can say what actually worked instead of what the packaging claimed.

Reviewed!  Here’s my top picks for lip plumpers:

1. Soap and Glory Sexy Motherpucker plumping lip gloss. It now comes in a range of shades but I’ll always love the shade Half Naked because it was the original one and I think it’s the nicest, I’ve been using it on and off since late 2009. It contains sodium hyaluronate (hyaluronic acid) and I’ve found it to be really effective. It costs $14-15 at Amazon where you can buy it direct from the manufacturer, and is also available in the UK at Boots for £9. I didn’t like the Silver Tubed XL version because it doesn’t work the same way and only produces a temporary plumping result. I liked this Soap and Glory Sexy Motherpucker plumping lip gloss because it’s easy to apply and in my experience one tube lasts a long time, as you don’t need to use much of this to get a plumping effect. Currently this Sexy Mother Pucker plumping lip gloss is my favourite plumping product. 9/10
 Plumping ingredient: Sodium Hyaluronate. See it here

Plump lips
My bare lips after 3 days of following my lip plumping routine, using the Soap and Glory Sexy Mother Pucker Plumping Lip Gloss.
This was after 1 full week of using the Soap and Glory Sexy Mother Pucker gloss
This was after 1 full week of using the Soap and Glory Sexy Mother Pucker plumping lip gloss and following my lip plumping method. As you can see, the results speak for themselves.

2. Collection Plump Up The Volume Lip Gloss (aka Collection 2000). This was the first plumping product that I ever tried and I loved it so much! They discontinued it about 4 years ago, and I started buying their Volumizing Lipstick instead. 8.5/10 Plumping ingredient: Maxi-Lip.

3. Collection Volume Sensation Lipstick.  This lipstick was a bit less effective than the Collection lipgloss, but it gave a better result than the Rimmel Volume booster (below).  Collection changed the active ingredient in this lipstick from Maxi Lip (a peptide blend) to Sodium Hyaluronate, then they discontinued it completely 6 months ago as well! Now Collection don’t sell any products that contain Sodium Hyaluronate or Maxi Lip, or even anything that plumps lips.  You can still find an abundance of these on eBay, but I don’t know if I’d trust them to be sealed.  I’ve still got 2 tubes of this that I bought last summer.  I use it as a maintenance to keep my lips plump after they’re as plump as I like, and also as a gentle way to start plumping my lips when I haven’t plumped for a few months (steady does it).  Since it’s been discontinued, I’m looking at alternatives (see below). 7/10. Plumping ingredients: Maxi-Lip, then Sodium Hyaluronate.

Plumping Volume Sensation
I got this plumping result from the Collection Volume Sensation lipstick on lips that hadn’t been plumped for several months. If I use it more frequently, I get more of a result.  As you can see, I haven’t gone over the edges of my lips with the lipstick – this would get an even stronger plumping effect.
Collection Volume Lipstick
This is what my lips look like after using the Collection Volume plumping lipstick 3 times a day for 2 weeks.

4. Physician’s Formula Plump Potion Needle Free Lip Plumping Cocktail: This stuff was quite nice because it was fairly cheap and it contains a few different lip plumping ingredients for a show-stoppingly plump pout when you use it. I really liked how my lips looked with it on. I didn’t like the fact that it wasn’t a very long lasting result, however, and while it contained the all-important Sodium Hylauronate, I don’t think there was very much of it in there because the plumping result should have lasted longer. 6/10. Plumping ingredients: Caffeine, Hyalauronic Acid, Menthol. See it here.

Physicians formula lip plumping potion
This was the effect while I was using it, but my lips went back to their normal size within minutes of it coming off, so definitely not a long term fix but good for an extra boost for a special event.

5. Rimmel Volume Booster Lip Gloss: This stuff didn’t claim to work miracles – it says “up to 40% bigger” on the tube and I would agree that it didn’t go beyond this. If you’re looking for a subtle plump rather than a show-stopping plump, go for this one. If there were no other lip plumping glosses for sale for some reason, I’d buy it again, because it worked a little, but really I wasn’t that impressed. 4/10. Plumping Ingredients: Unknown. See it here

 

Reviewed:  Products that didn’t work for me:

6. Lip Venom: I used this in 2009 until it was empty. Absolutely terrible, it tingled and stung more than some other ones, and made my lips redder due to irritation, but it didn’t plump or increase my lip size at all. It probably works if you have poor circulation. It is a perfect example of a beauty product that got a lot of hype but didn’t deliver results. 2/10. Plumping Ingredients: Nothing.

7. Boots 17 Volumizing Lip Gloss: This did nothing, not even a tingle. I don’t think it even had any active ingredients in it to plump lips. 1/10. Plumping Ingredients: Nothing.

8. Sexy Mother Pucker XL (the silver tube): It does say to finish 2 tubes of the Sexy Mother Pucker lipgloss before using this, and while I had definitely done that in the past, I bought the XL in 2012 after I hadn’t used anything else for about 6 months, so perhaps that’s why it didn’t have much effect on my lips, but I found it to be like Lip Venom – all tingle and no plumping action! 3/10 (because it might work for someone else). Plumping ingredients: Collagen, Menthol. Warning: Contains Sodium Chondroitin Sulfate (shellfish).

9. Avon Anew Plumping Tinted Lip Conditioner: This was basically a tinted lipbalm type product shaped, packaged and priced like a lipstick, that you spread on your lips and it’s supposed to make them bigger. I used it in 2014 for the three months leading up to my wedding and while it was very conditioning of the lips, it did nothing to make my lips bigger, so I didn’t care when I lost it at work. In hindsight I would have spent my money on a better product, especially since it was in the run-up to my wedding. 3/10 (because it was quite moisturizing but didn’t plump). Plumping ingredients: Nothing.

 

Plumping products that I plan to try (but haven’t tried yet):

1. Elizabeth Arden Plump Perfect Lipstick: I do like a good plumping lipstick; I’m hoping this one will be at least as good as the Collection Volumizing Lipstick because now that’s discontinued, I don’t have a go-to volumizing lipstick. I have ordered the Elizabeth Arden Plump Perfect so as soon as it arrives, I’ll add my review. Active ingredient: Maxi-Lip (a peptide blend).

2. Too Faced Lip Injection Power Plumping Lip Gloss: This looks like it’s got some really good reviews and it’s available on Amazon, so when I next have some money to spend on cosmetics, this is what I’m going to try out! Active Ingredient: Unknown.

What about natural plumpers?

Unfortunately, while I’d like to live in a universe where there’s a plant that plumps lips, I don’t, and neither do you. Here’s my thoughts on the main things being labelled “natural” plumpers:
Cinnamon: That tingling sensation is the cinnamon burning your skin. Avoid. It’s become trendy to tell people to use this as an all natural ingredient that magically re-grows lost unicorn horns, because the tingle makes people feel like it’s working, but it’s not. It is classified as an irritant for a reason, and it’s highly allergenic (i.e. that swelling is caused by histamines and can cause permanent disfigurement).
Peppermint/Mint Oil: Less allergenic and dangerous than cinnamon, it will cause a local reaction of swelling but it won’t provide any long term results.

The most natural lip plumper is sodium hyaluronate (aka hyaluronic acid, which naturally occurs in the body anyway), and you can find it along with menthol and some other natural ingredients in the Physician’s Formula Plumping Potion.

How do these plumpers work?

If it contains sodium hyaluronate (certified vegan hylauronic acid), it will have a similar effect to the hyaluronic acid fillers, but it will take time for this to happen, because you’re putting the plumping lip gloss on the outside of your lips, and the fillers go on the inside. They both do a similar job, though. An even better set of ingredients to use are the Maxi-Lip quartet: Ethylhexyl Palmitate (and) Tribehenin (and) Sorbitan Isostearate (and) Palmitoyl Tripeptide-1. These naturally occurring plumping peptides have been clinically proven to stimulate collagen growth and used to be available in the Collection Volumizing Lipstick. It is the best set of ingredients for long term lip enhancement. This ingredient is now available in Elizabeth Arden’s Plump Perfect Lipstick.

With Sodium Hylauronate, you get two results – there’s the short term when your lips get plumped for a couple of hours, but there’s also the long term – your lips will grow bigger over time as the skin stretches more.

For an even more long-lasting plump, when you use a product containing Maxi-Lip at least three times a day for 28 days, studies show your lips will become plumper longer term because it stimulates collagen growth. Obviously, if you completely stop using it after that, they will gradually go back to their normal size because it doesn’t change your DNA, and that’s what tells your body how plump your lips should normally be. But if you stop using fillers, your lips would eventually go back to their normal size anyway, so in my view the plumping lip glosses are preferable because they’re cheaper and you’re in control of them.

 

Where’s the evidence for these plumpers?

As a science teacher, I think evidence is pretty important. Luckily, patents can’t be awarded without evidence, so while there’s not much about plumpers in the published scientific literature, there’s plenty of evidence for plumping that’s been submitted to the patent office! A patent is given for a new invention (including a cosmetic formula) that does what it claims to do, when an application is filed. All applications have to be made public. This means some of the patent applications are a little vague but it’s easy to see which plumpers have been tested and shown to work, because patents aren’t issued for things that don’t work. Here’s some of the scientific evidence relating to lip plumping (click the links to read original reports):
Use of peptides (e.g. Maxi-Lip) for lip plumping using the collagen stimulation method. (L’Oreal parent company).
Patent for immediate effect lip plumper, 2007 (Arbonne parent company).
Patent for a temporary lip plumping gloss (one that plumps while product is applied) (JAFRA parent company).
A patent for a lip balm containing sodium hyaluronate (aka hyaluronic acid. This also contains other ingredients) which will plump lips and stimulate collagen production in the area for anti-ageing purposes (Supersmile parent company). This patent clearly states: “Hyaluronic acid maintains tissue hydration and helps retain water within the skin tissue…The swelling of the sodium hyaluronate particles increase the volume of the lip tissue, reducing wrinkles and plumping the lips.”
The first patent that was filed that applies to wonder plumping ingredient Maxi-Lip (Sederma Parent Company).
The patent that explains how Maxi-Lip can stimulate collagen production by using a very specific newly-invented (by Sederma) peptide chain to plump.
The most recent patent that was filed that relates to Maxi-Lip’s method of action (this isn’t the patent for Maxi-Lip, which is above, this is a patent that protects the method of action) (Sederma Parent Company).
As you can see there’s quite a body of evidence that, while it’s not easy to find, definitely exists and does show that some lip plumping serums, glosses and lipsticks really do work, if you choose the right one. As these patents show, sodium hyaluronate and Maxi-Lip are the two best plumping ingredients for long term lip plumping effects.

Future ingredients to look out for:
This patent has very recently been granted to use bee venom in a lip plumper, and the evidence is looking pretty exciting.

back to reviews of lip plumpers.

Purple Circles Under Your Eyes? 5 Ways To Kill Them No Make-Up (and one quick fix)

Looking to permanently fix those under eye purple circles?  I discovered there was no real information about how to permanently get rid of purple circles under the eyes, after I wrote my article on how to get rid of blue circles (you might want to read that too)! To fix that, I’ve written about how to cure under eye purple circles here and hopefully you’ll get here BEFORE you’ve wasted years on Google on unhelpful articles about getting rid of dark circles which are to do with ageing! Purple under eye circles affect anyone of any age and getting rid of purple circles without using make-up doesn’t take a lot of work. Update 2020: If you DO want to use makeup, I finally found the Holy Grail concealer to ditch purple circles!

Purple under eye circles are different to dark circles under the eye because dark circles are caused by hyperpigmentation due to ageing. Purple under eye circles have similar causes to blue circles but they are more responsive to permanent remedies!  So here are five ways to permanently solve the problem of under eye purple circles and one quick fix for in the meantime while you wait for the purple circles to heal, all without using make-up.

First, let’s talk about the quickest fix to get rid of purple under eye circles without using make-up (why no make-up? Because 50% of people with purple and blue circles under their eyes are men, and they don’t really want to be using make-up; a lot of women don’t want to be covering their purple under eye circles up with make-up either).

All links take you to Amazon as I’m an associate and find Amazon very convenient, and every product I mention on this page is one I’ve actually used to get rid of my own purple and blue circles under my eyes and have used and recommended to help other people with the under-eye purple and blue circles problem too:

If you want a quick fix:
Fake (or real) tan: Getting a product with a small amount of fake tan in it, and building it up over the face is a subtle way to get rid of those under-eye purple circles – it works to a moderate extent but it’s not a permanent fix because as soon as you wash the tan off, the circles will come back. However, it is the fastest way to get rid of purple under eye circles without make-up because as your skin darkens, the purple circles under the eyes become much less noticeable! It’s basically the same as blending them out. In addition, the orange and yellow base pigments in most “hint of a tan” type products does the same job as under-eye colour corrector to get rid of those purple circles under your eyes. My favourite is the Dove Summer Glow with a hint of sunless tanner and even though it’s a body lotion, I just use it on my whole face morning and night for a full weekend, then go back to my normal skincare routine because it’s not a face cream, then I make sure to reapply the Dove summer glow once every couple of days, to get a circle-covering glow. About four applications should start to reduce the purple circles (but remember to use it on the rest of your body occasionally as well, so you don’t just have a darker face and whiter everything else).

To ditch those circles permanently:
1. Eat more broccoli and kale: These are both extremely high in vitamin K, the vitamin everyone forgets when they’re planning their diet. Vitamin K is the one that gets rid of redness and helps with chapped lips, and it also helps get rid of purple circles by preventing your blood from being too thin. This is the cheapest but slowest way to get rid of those circles, but they should be improved within 6 months.

2. Try Vitamin K Cream for your face: Vitamin K cream is the wonder solution to get rid of all sorts of dark under eye circles; purple circles, blue circles and brown circles. At $7.94 (inc shipping), it’s also the very cheapest cream you can try so I would try this Vitamin K Cream first before any other permanent solution for purple under-eye circles.  It also works to fade out bruises!  You should get results on purple circles under the eyes in 2-4 weeks.  This vitamin K cream is also safe for children, making it perfect for pageants.  If you’re on blood thinning medication such as warfarin or aspirin, you need to be careful with vitamin K and consult your doctor.

3. Take a vitamin K supplement: Vitamin K supplements are fantastic for people who don’t like eating their greens. It works internally to ensure all your blood is the right thickness, which will also make you bruise less easily! Vitamin K supplements cost more than the cream but the results last longer, so this one is good value, but it will take a month or two to work so keep at it.  As above, consult your doctor if necessary.

4. Check your iron levels: Another huge cause of purple circles is low iron levels. When your iron level gets too low, it’s clear in your face because you start to get dark purple or blue circles under the eyes, usually more of a navy blue line than a purple circle. The only solution to an iron deficiency is to eat more iron-containing foods (hot chocolate made with pure cocoa is the most overlooked source of iron.  Vegan? Use soy milk) on a regular basis. Covering up purple circles under the eyes caused by iron deficiency is not a good plan, you need to solve the cause or they just get worse.

5. Sometimes the skin is the problem, rather than what’s underneath it: When you’re sure it’s not a deficiency, it’s likely that you just have thinner skin under the eyes. Luckily, there is a solution for this: Regular use of any face cream containing Matrixyl will help get rid of blue circles permanently. The Olay Regenerist 3 Point Cream (which I talked about in my article on blue circles) is the absolute best cream I’ve tried for getting rid of purple and blue circles under the eyes (only use a TINY bit because it’s powerful stuff). How does it work? The Matrixyl actually helps to thicken the skin so when it’s applied to the under-eye area it helps the skin to grow thicker and when it’s thicker, it’s less transparent and less delicate, meaning this cream gets rid of the cause of the purple and blue circles under the eyes. If you don’t have $40 there’s a cheaper alternative here from Andre Lorent at $20; although I found it was slightly greasier, it did still work to reduce my dark circles, so it’s up to you.

After living for years with blue circles that turned purple on a regular basis, my own method was to do all of the above together to really kill those blue and purple circles, and now they only come back if I stop doing all of those things for several months (such as when I was pregnant – I have no idea if any of these things are safe for pregnancy and had bigger things to worry about than purple or blue circles so I’m working on getting rid of my under eye circles again now, which is why it seemed like a good time to write another article about this).

How To Drive In Europe: The Basics

Ever wondered whether driving in Europe is different to driving at home? Are you planning a trip that will involve you driving in Europe? This article is an explanation of everything you need to know to drive safely in Europe (including the UK), broken down into key aspects so you can drive safely and confidently on your next European Road Trip.  This is very comprehensive but I’ve written it as concisely as possible from both my own experiences and research I’ve done to check current driving laws around Europe; I have this article saved to my computer to print out to take with me whenever I drive in Europe.  Feel free to do the same.

Contents:
Side of the Road,
Roundabouts,
Multi-Lane Roads,
Indicators and Overtaking,
Smoking in Vehicles,
Things You Need In Your Car,
Tolls and taxes,
Speed Limits,
Carrying Hazardous/Dangerous Items in Your Vehicle,
Further Reading.

 

Side of the road:

1. In Malta, Cyprus Ireland and the UK (excluding Gibraltar), you drive on the left.

2. Everywhere else you drive on the right.

Roundabouts:

Roundabouts are often used instead of traffic lights where roads intersect each other.

Where you drive on the left (in the UK etc):

Go around the roundabout in a clockwise manner. Always give way to oncoming traffic from the right hand side and ignore traffic on the left (unless it’s cutting you up in which case peep your horn at them to warn them of your presence). You can imagine most roundabouts as a complicated type of crossroads, and some of them have traffic lights on them as well. You indicate as you approach the roundabout to inform people that you are either not getting off the roundabout yet (indicate right, for right turns or straight ahead) or you indicate to inform people that you are getting off the roundabout at the very next exit (indicate left, for the very next left turn). If it’s busy and you are in the wrong lane, people will cut you up as you try to get off the roundabout so always check mirrors and blind spot before changing direction unexpectedly and position your car so other road users know you’re changing roundabout lanes before you pull out.

Where you drive on the right (in France etc):

Go around the roundabout in an anti-clockwise manner. Always give way to oncoming traffic from the left hand side and ignore traffic on the right (unless they’re cutting you up in which case slow down). To indicate, do so whilst you are on the roundabout (or two or three cars away from joining it) and indicate left (staying on the roundabout) or right (getting off the roundabout), EXCEPT in Slovenia where you only indicate to show when you’re leaving the roundabout. If it’s busy and you are in the wrong lane be aware people will cut you up as you try to get off the roundabout, so check your mirrors and blind spot before changing lane unexpectedly, and position your car so other road users know you’re changing roundabout lanes before you pull out.

Multi-Lane Roads:

Where you drive on the left (UK, Ireland etc):

Stay in the left hand lane until you need to overtake someone. If you are on a motorway (3 lanes or more) you may see big blue signs showing that the road is going to split into two new roads. When this is happening, pick the lane that follows the correct blue sign to where you are going. If in doubt, keeping right at a fork is usually to stay on the road you’re currently on. As soon as you are on the new road or as soon as you have passed the fork or new road split, return to the left hand lane if it’s safe to do so.

When overtaking, it’s good practice to pull back over to the left after you’ve overtaken, however, because other people don’t always do this, and because people don’t leave a sensible amount of space between themselves and the cars in front, it can sometimes be more efficient to stay in the right hand lane if you know you need to overtake again soon, because it can be very difficult to rejoin overtaking traffic once you’ve had to slow down. If you see a police car, pull into the left hand lane because it is now illegal to just drive in an overtaking lane (which is every lane apart from the left lane), although nothing’s changed in terms of how people drive because UK police don’t appear to be enforcing this OR the new law against tailgating.
In Ireland, there are a lot of elderly drivers but people seem to be more mellow and courteous on the road, so I always pull back to the left after overtaking although not everyone does. Ireland doesn’t seem to have the same horrific traffic congestion as the UK does, probably because people drive with courtesy and are more tolerant of mistakes (such as being in the wrong lane).

Where you drive on the right (France, Germany etc):

Stay in the right hand lane until you need to overtake someone. If you are on an Autoroute or Autobahn or Autostrada (freeway, motorway), the left hand lane is the overtaking lane. If you need to overtake someone, check your mirrors (especially in Germany where there’s no upper speed limits on some routes) and only pull out where there’s no-one approaching at speed – if someone’s passing you at 150 miles an hour and you’re pulling out at 60, it’s not going to end well for anyone. When you are done overtaking, pull back in, and remember to overtake EACH VEHICLE INDIVIDUALLY. In the UK people have a tendency to stay in the overtaking lane when they shouldn’t, because they can see another car ahead that they will want to overtake in a couple of minutes – in Europe, this can get you pulled over by the police, but not before a VW Kamper has tailgated you for a couple of miles flashing his lights at you to draw your attention to the fact that you’re in the wrong lane. Once you’re done overtaking, get out of the overtaking lane.

Near some European cities such as Florence (and Glasgow), there are now moments when you will either get corralled through the city on a motorway that avoids all the junctions, or you will be moved onto a motorway that HAS all the junctions. It is critically important here that you are aware a) how long you will be on a no-junction motorway and b) whether you will miss your exit. We didn’t understand the signs because the with-junctions motorway was signposted with suburbs of Florence (which should have been closer than our exit), and the without-junctions motorway was signposted with Milan, which was a VERY long way away compared to where our exit was. We were trying to get to Verona. We chose the Milan motorway, thinking the other was a ring road type system around Florence. Big mistake. We were shuttled 50km north of our starting point, all the time in slow moving traffic in 40 degree (Celsius) heat, with no air conditioning and a thick fog of petrol fumes surrounding us; we had realized as we passed the exit to the other motorway that we were on the wrong road. We then spent three hours in bumper-to-bumper traffic crawling until we FINALLY reached the first exit off this road which was far, far beyond the exit we had needed. For the first forty minutes on the shuttle road, our road was directly alongside the road we should have taken, and there was no way to get to it. We had to turn around at the first exit 50km later, and then we had to sit through another two hours of traffic to get back to the place where we could turn around again to choose the correct road because it wasn’t reachable from the other side of the road. Many road signs in Italy make no sense and I would highly recommend you get a sat nav as well as a paper road map if you intend to drive in Italy (and don’t rely on the Google sat nav on your phone because a) you’ll wear your battery down by charging it and using it at the same time and b) it’s dependent on you getting a phone signal as well as a GPS one). The moral of the story here is to be aware of these shuttle roads (I don’t know if they have a fancy name) if you plan to drive anywhere in Europe.

Indicators and Overtaking:

In every European country, you must not overtake a school bus while it is stopped to let passengers on or off. In the former Eastern Bloc countries (such as Serbia) you may not overtake any buses that are stopped. Use your common sense – if the rest of the traffic has overtaken the bus, or if the bus is clearly stopped for a lunch break, it’s probably safe to overtake if you take care and do so slowly, so you don’t hit any pedestrians crossing in front of the bus.

On autoroutes/autobahns (motorways, freeways) some nationalities continue to indicate even after they’ve maneuvered, until they have pulled back into the right hand (non-overtaking) lane. This might seem strange to people who have driven in the UK where many high end cars (BMWs, Audis, Mercedes etc) don’t actually appear to be fitted with indicators since their drivers just pull out without warning. It is not compulsory to indicate with the expressive gusto of drivers from Luxembourg, but it is compulsory to use the correct indicators to inform other traffic that you are changing lane or turning.

On roundabouts in Slovenia, you do not indicate when entering a roundabout, you only indicate to show that you are leaving the roundabout.

Smoking in Vehicles:

It is now illegal to smoke in any vehicle where children are passengers in the UK.  It might be illegal to NOT smoke in any vehicle in Montenegro (joking; the UK one is true though).

Things you need in your car (by law):

Some things are needed everywhere in Europe, other things are needed only in one country. In general, the Eastern European countries require you to take more stuff than Western Europe. As far as enforcement goes, unless you get stopped by the police and your vehicle checked for some reason, you shouldn’t really have any problems, so if you’re a flexible good driver (as opposed to one who inflexibly follows every letter of the highway code regardless of situation) you will probably never need to prove these items are in your car.

The UK:

A spare wheel.

Most countries in Europe, including France, Germany, Austria, Spain and Scandinavia:

Warning triangle (always 2 in Spain, 2 in some other countries IF you’re towing a caravan)

Hi-Viz vest

First aid kit

Spare bulbs

A spare wheel

A bumper sticker showing which country you have driven from (eg. GB sticker) unless your registration plate states a country code on it.

Countries where it gets very cold and snowy, including Austria, Scandinavia and most of the former Eastern Bloc:

Your vehicle MUST be fitted with winter tyres, usually between October and March. Check each country’s requirement on the AA website before taking your vehicle.

Countries where it is very hot:

In Spain, most window tinting is illegal.

In most hot countries you are not allowed to carry spare petrol, but you are generally allowed to carry diesel.

Former Soviet-Bloc countries (Czech, Slovakia, Slovenia, Ukraine, Bulgaria, Romania, Former Yugoslavia, Latvia, Lithuania, Poland, Estonia, Albania, Moldova, Montenegro, but not Greece):

These are the countries which will often check at the border whether your car has all the correct items, so if you’re travelling to or through any of the former USSR countries, you need to tick all the boxes because they still have a culture of bureaucracy at border checkpoints.

Spare bulbs,

Spare wheel (this must be the same size as the wheels fitted to the vehicle),

First Aid Kit,

Reflective Jacket,

Tow rope and tow bar (or loop e.g. on the Citroen Xsara Picasso),

Warning triangle (two if towing something),

Winter Tyres between November and April (with a minimum tread of 4mm, or 6mm in Ukraine),

Additionally, in all of the former Soviet Bloc countries, you must get the border control officer to certify in writing any damage to your car (dents and scrapes etc) before you enter the country, otherwise you may have serious problems when you try to leave. This is to prevent people from having accidents in these countries then fleeing without prosecution.

It is NOT compulsory to adjust your headlights from a left hand drive to right hand drive country (or vice versa) the laws all state that you must not DAZZLE oncoming traffic. Often this means a headlight adjustment but the law is clear it’s the dazzling that’s the problem, so dip your headlights enough and you will actually probably do a better job at not dazzling traffic than those people who incorrectly use the headlight adjustment stickers.

Tolls and Taxes:

Tolls:

Most freeway type roads (autostrada, autoroute etc) charge a toll.  The exceptions are Germany’s autobahns, which are currently free, and the countries which require you to pay road tax or a vignette.  Tolls in Italy are generally fairly reasonable (usually under E5 every 50-100 miles-ish) and tolls in France are utterly arbitrary (we paid E16 to drive 25 miles at one point and E3 to drive another 40 miles).  This is where buying a roadmap comes in handy – the one I had detailed which roads were toll and which were not, along with the location of the toll booths, so we knew which roads to avoid in France after getting robbed by a toll booth.  The map doesn’t tell you how much the tolls are, but most toll motorways have a non-toll smaller road running next to it which will take you longer, but won’t cost as much in tolls (whether this increases your fuel consumption is another matter).

On trying to enter Eastern European countries, I’ve heard of some drivers being charged a car washing fine for an official to throw a bucket of water over their car because it was too dirty to continue.  This was apparently in Slovenia, although it is definitely illegal to drive an unwashed car in Romania so budget for a car wash every so often.  Then you won’t get charged a E150 fee to enter any of these countries.

Car Tax or Vignettes:

The countries which charge longer term for you to use their roads are:

Austria (the road from Italy to Innsbruck still costs E9 on top of the vignette) which requires a relatively cheap vignette (pronounced vin-yet) which you can buy at petrol stations approaching the Austrian border (say: “eine vignette fur Osterreich bitte” to the clerk then how long you want it for.  “Funfzig tage” is fifteen days and “dreizig tage” gets you thirty days, sorry about my spelling for any native speakers).

Switzerland requires a vignette that in 2016 costs 40CHF (one Swiss Franc is usually worth roughly the same as the Canadian dollar on the exchange rate) and runs from 1st January to 31st December.  If you are travelling during January or December you might get ripped off.  They don’t do smaller units of tax in Switzerland.  According to the Swiss government website, non-EU citizens can buy Swiss road tax online here although I’d get it when approaching the Swiss border to be sure it arrives (and because that exchange rate on that website is very badly messed up).

The UK has a very complicated vehicle taxation and roadworthiness system that I’m not going to go into, because if you’re only there for less than 28 days you can ignore it completely and if you’re there for longer you can consult the British DVLA.

Speed Limits:

Speed limits are signposted very clearly everywhere in Europe, it’s really easy to follow the speed limit and we found there was a way to change the mileometer on the Picasso so it showed the speed in kph.  Germany has very clear speed limits except on the Autobahn, where there is no upper speed limit, only a suggested speed limit in adverse weather conditions.  This teaches you to look at the state of the road, the congestion, the road surface (e.g. is it icy, wet or dry) and use your own judgement.  If you lack this judgement, or if you’re a new driver, stick to 70-80 miles per hour and you’ll generally not be out of place amongst the traffic.  Remember, it’s illegal to take a slow moving vehicle on a motorway or freeway in most European countries so you MUST make an effort to keep up with the slowest moving flow of traffic on the road.

Carrying hazardous/dangerous items such as weapons in your vehicle:

Check the individual country’s requirement as it ranges from 100% legal to hold it whilst driving (swords in Poland) to 99.9% illegal to have it in the car (guns in Britain).  Each country has it’s own definition of what is hazardous or dangerous, just to complicate matters even more.

Further Reading

You may also want to check out these other articles I’ve written to help you drive in Europe and beyond:
Buying petrol in Europe
International Window Tinting Laws Around the World
Travel Money Guide a helpful article explaining how to access your money and what sort of money to take when travelling in Europe, including answering questions about working in Europe, using credit cards and ATM machines. Essential reading if you’re planning a European road trip or driving in Europe.

Coming soon:  Driving with your pets in Europe, and pet-transport laws.

Ben Lomond? More like Ben SNOWmond!

Having just got back from climbing Mount Snowdon, I thought I should write up my ascent of Ben Lomond from early April.  I’ve written this from beginning to end rather than as a “travel piece” as I wanted to share some useful information about the climb.

Ben Lomond.
Ben Lomond.

Ben Lomond is 974m high and it’s a Munro but it’s not even in the top 10 highest mountains in Scotland – which starts with Ben Lawers at 1214 metres high, which is over 200m higher than the highest mountain in England (Scafell Pike, 978m), as a reference. Ben Lomond is only 4m lower than Scafell Pike, so I thought Ben Lomond would be a better climb since S.P. was an abortive mission back in February due to flooding and the whole of Wasdale (where S.P. is) had given me a VERY eerie “get out” kinda vibe so I was in no rush to return. Also Ben Lomond was on my ORIGINAL 30 list before I subbed it for S.P. when I posted about my list as I thought it was unfair to England if all the mountains from the UK were from Scotland (and one from Wales). I retract this wholeheartedly – Scottish mountains are just the absolute best in the UK, seconded by their milder friends, the Welsh mountains.

Scottish mountains are like dogs – they’re so excited to see you and boisterous and so much outdoor fun (but they can bite you); Welsh mountains are like rabbits – they’re very mild mannered and friendly, but they’d never eat you unless you looked like a carrot (but they might nibble); and English mountains are like cats – they just refuse to co-operate even when you bring them treats, and insist on hanging out in hard-to-reach places.

It started off in Rowardennan car park, which is on the East side of Loch Lomond.  To get to the car park, you have to drive to take a left at Drymen (Rowardennan is signposted) and drive up a very long country road with forest on one side and Loch Lomond on the other.

Parking was fairly cheap, although, being early April, it was still the off-season when I went (which surprised me as I’m used to the tourist season starting a month earlier, in March, in England).

There is a set of public toilets that are near the beginning of the route, and these were excellent with benches to sit on to put boots etc on since it was drizzly raining outside.  I decided since it was drizzling to go up in my trainers.  My husband went up in his walking boots, which he has had since about 1997, which were a poor choice as they have cracked, hard soles.  His feet got wet before mine.

A mysterious trapdoor in the ladies toilets. I wondered where it led, but couldn't get it opened to find out.
A mysterious trapdoor in the ladies toilets. I wondered where it led, but couldn’t get it opened to find out.

The initial climb is in a straight line and everything seems easy if somewhat steep as you get up past the treeline.  Then, out of nowhere, it makes you choose a path, left or right, neither of which seem to be going UP the mountain.  But that’s okay because the summit straight in front of you isn’t Ben Lomond, it’s the taller one to the left that looks like it’s on a separate mountainside (because it is).

So it’s very important to go left here, otherwise you will spend a VERY long time being lost.  When we climbed it, starting at about 7am and ending around 11am, it wasn’t teriffically busy.  We were literally the only people on the mountain until we started our descent, so if anything had gone wrong we would have been a bit stuck.

I Considered the Evidence for The Fauna of Ben Lomond

As soon as we started on the left hand path, we were suddenly attacked by a very very harsh strong wind and it still drizzled constantly on this bit.  Loch Lomond was on our left at this point.  We kept going and saw loads of what we thought was dog poo, although since seeing so much of it that looks the same, I think it must have been fox poo.  There are no wolves in Scotland, as they were hunted to extinction, so it definitely wasn’t wolves.  Which was odd because all the poo was larger.  This probably doesn’t matter to most readers, but being an archaeology graduate, this did bug me, so I did some research and found two possible animals – the Scottish Wildcat, or a special red-fox subspecies (a giant red fox breed) called Vulpis vulpis vulpis (it’s apparently much larger than the standard red fox vulpis vulpis crucigera).  This giant red fox is apparently only native to Scotland.  Since there was also plenty of what looked like giant oval-shaped rabbit poo, I inferred that the giant rabbit poo came either from deer, because sheep do similar droppings, or mountain hares.

This theory was borne out when we turned a corner slightly and came face to face with two grazing deer.  They must have heard us coming but they still seemed surprised, and only ran off when my camera made it’s “beep beep beep beep” turning on noise (the MOST annoying thing when trying to photograph ANY animals at all as it always makes them move).  So we could tick that mystery off as solved (although I was disappointed that it wasn’t mountain hares, but you can’t be TOO disappointed because deer are soooooo adorable).  We saw quite a few other deer out and about at this time of the morning, so I think the droppings probably weren’t from mountain hares.

Shortly afterwards, I saw an interesting-shaped rock on the ground.  It was a pentagon, and it was almost regular, which was amazing because it was clearly done by natural processes such as weathering – there were no cut marks on it at all!  This was not evidence of animal activity, but it was still an interesting feat of nature so I took a photo.

An interestingly shaped rock.
An interestingly shaped rock.

We reached a gate thingy then we went along another path for quite a while, then we went through a second gate where we soon found a sign that said Ben Lomond.  We joked with each other that we must have reached the top -although we knew full well that this was clearly the start of its prominence.  The prominence is the part of the mountain where it’s not part of another peak, mountain etc, which is almost always lower than its elevation.  When people talk about “Ultras” or “Ultra Prominents” they mean mountains whose prominence is over 1500 metres, but that just means that 1500 metres or more of the mountain sticks up above all the rest of the mountains in a group or the rest of the land if it’s on its own.  The first “Ultra” on my list of 20 mountains is Arcalod, in France.

Are we there yet??
Are we there yet??

We carried on past the sign and the drizzle remained stopped but the wind started to blow worse, after a little while I took this next picture of the view, it’s the last picture I got before we came back down.

This was the very last picture I got before that whiteout in the distance reached us and started gnawing at my face.
This was the very last picture I got before that whiteout in the distance reached us and started gnawing at my face.

Those clouds moved VERY fast, the wind must have been blowing them across, and we then fought with side winds of over 60mph and some very vicious hail at one side of us.  There was no shelter from it, as Ben Lomond is a very exposed mountain, and we basically had to climb it with one hand covering our left ear to protect us from the 60 mph hailstones.

Whiteout in April

As we trudged ever upwards, we discovered that the snow we’d seen from below was actually made from these same hailstones that were attacking us – millions of them combining to form icy snowlike stuff, covering the surfaces more and more, until a bit where we needed to scramble (a climb not long or steep enough to require rope) up a 20 foot section and suddenly the ground was totally white.  The path was just about visible.  Then as we kept going the path disappeared completely, and it stayed like that with the biting hailstones and wind, which my husband found he could sit backwards on, and be kept upright (literally, he was sitting as if he was on a chair, and the only thing holding him in place was this strong wind).  We were frequently being blown sideways and progress became very very difficult, until we finally got to the top.  The wind and hail were awful, and I couldn’t get my phone out to take any photos because I was afraid it would get blown away.  All the “respect the mountain” type information goes on about taking an ice axe and crampons, but I don’t think they consider that these aren’t the ONLY solution or the ONLY things you need to take up a mountain, because the main problem was the wind and the velocity of these sharp hailstones, they would have just been dead weight in my pack.  I think the crampons at least would have been useful on the top but they wouldn’t have solved the worst difficulty which was not being able to open your eyes because of the barrage of projectiles.  It was like being repeatedly shot in the face with an airgun, and we both had a lot of redness and bruising on one side of our face from our ascent (and I had the lower half of my face covered with a cotton scarf for protection).  There was no view, just hail in our faces causing a total whiteout, so we didn’t linger, and turned back, making our way back down the mountainside a lot more quickly.  The wind and snow stopped again when we reached the Ben Lomond sign (peculiously) and by this time of the day, the path we had climbed was now covered in water and we were paddling back down the mountain.

My face on the way back down.
My face on the way back down.

Mountain Survival

I didn’t really feel much of a sense of achievement because it was mostly a survival issue from before we reached the summit (the top):  The temperature was about -10 and we needed to get down to the tree line as quickly as possible before hypothermia set in, because I’d brought my standard winter gloves instead of my amazingly protective +3 Gloves of Snowboarding (I’ve never snowboarded, I have them for when I go to the Alps).  Standard gloves are fine for normal ground-level snow (when you’re not at any altitude) or for hill walking, but when you get over about 700m above sea level, I would strongly recommend using skiing gloves or snowboarding gloves (not those shitty thinsulate ones) as my hands went numb in my gloves!  It’s good to learn the exact limitations and appropriate times for equipment from experiences such as this though – as I said when I didn’t get to the top of Scafell Pike, sometimes you learn more from what you FAILED to do than what you did do, because you can often see what you need to do next time.  This time, I failed to take appropriate gloves, and I can now see exactly when I need thicker gloves (and when I went up Snowdon, I did NOT make the same mistake, and I will never take the wrong gloves up a mountain ever again).  On the flipside, I was glad I took my trainers and not my snow shoes because they are lightweight and flexible and don’t cause me excessive ankle strain or leg tiredness, and in fact keep my feet more comfortable because I get too hot in big boots.  I find that while all the respect the mountain type people have a point that walking boots are a good choice of footwear, I strongly disagree that they are “essential” for any of the non-technical climbs in the UK.  I have struggled to complete mountains in boots (I wore my snow boots to do Scafell Pike because it was February and I would have needed to wear them with my crampons except there was no snow on S.P. in Feb) because as my grandma used to say, “heavy boots weigh you down” and I find I can walk much further, climb higher and balance better in trainers.  Different strokes for different folks.  There’s more than one way to climb a mountain.

On the way back down we took a different path for a small section where we ended up climbing down a waterfall which was awesome and really pretty:

The second waterfall we climbed down.
The second waterfall we climbed down.  Going round would have been just as slippery and also muddy and therefore less awesome.

Farewell, Lovely Trainers

This was the footpath on the way back.
This was the footpath on the way back.  It’s underwater at the front too, just a different depth.

The streams on the descent were the first point my trainers got wet, but ultimately it was their death toll because we had nowhere to dry them, since we didn’t check into a hotel for another day, so they went mouldy or something, and I washed them twice in the washing machine when I got home, but they just had to go to the bin in the end because they smelled absolutely foul.  Ben Lomond might have been their swan song, but they were a very good pair of trainers and they got me up and down the mountain with no blisters or anything.  While some very expensive walking boots would have kept my feet dry (cheap ones generally don’t), I didn’t really have a problem with getting wet on the descent.

Back at the car, I changed into my jelly sandals so my feet could dry out while I drove us to the Loch Lomond entertainment complex (there was an exciting adventure with a dog cafe).  I think the whole climb took about four and a half hours up and down, because we set off at about 7am and got to the car at 11:30am.

The next day, we checked into our beautiful hotel (we were staying in our car camper around Loch Lomond, which is really hard as there are major byelaws so you have to follow the rules or risk getting a big fine) and I found for the first day that it was hard to walk down the stairs because my leg bones just under my knees were really swollen and couldn’t bend properly on stairs!!  I had done loads of training and particularly built up the muscles around my knees but my bones seemed to let me down.  I do have a problem with them anyway ever since I bruised the bone on one leg (and the swelling tore the skin right open – I have a very sexy scar on one leg because of it) a couple of years ago, when I fell down the stairs and landed with my full body weight on something sharp with my shin.  The other leg seemed to get compression problems from being walked on for six weeks straight because I didn’t take a single day off because it happened during teacher training and if you take more than three days off (at all) you fail it at the training provider I was attending.  As an aside, my childhood dog died two weeks later at the ripe old age of 16, so I took a day off for that instead.  I will write an article on Dillon one day because he was the best dog in the universe.  But that was all 2 years ago.  The bone pain from mountain climbing went away after a few days, although I’ve got it again today, the day after climbing Snowdon.  I will have to look into this at some point.

Phew, I’ve FINALLY posted about this trip up Mount Ben Lomond. Expect another mountain post about Snowdon very soon.  I am aware I keep saying I climbed Snowdon yesterday, and the date stamp will say this was published on Wednesday, but it’s going to be posted just after midnight so when I say yesterday all through the start and end of this blog post, I mean Monday, when I climbed Snowdon.  It’s only taken me all afternoon to finish writing this post what with seeing the (private not NHS) psychiatrist today and everything else!

Keep Your Rabbit Cool In A Heatwave

Keeping rabbits cool in summer can be daunting.  This has been the hottest week of the year in the UK, and with temperatures pretty much soaring worldwide in the Northern Hemisphere (sorry, Oz), it’s important to keep bunnies safe from sun and heatstroke too!

rabbits die in hot hutches keep bunny cool

We all know that dogs die in hot cars, but rabbits regularly die in hot hutches as well, especially young rabbits (less than a year old). Lack of ventilation, hutches placed in direct sunlight, and the ammonia from a hutch that hasn’t been cleaned in a while all take their toll on rabbits. I’m not being OTT here, these are all things I’ve learned from having tons of buns for years. Here’s how to keep bunnies cool and safe and happy and snuggled in all this hot weather we’ve been having:

Don’t:
Leave rabbits in a hutch on hot days. They need to be able to move around and find shade (or a cool breeze) and additionally, they panic if they feel trapped, which will only make them hotter.

Assume their water bottles are sufficient. Rabbits have been not drowning in puddles for thousands of years, and a bowl of water that they can put their face in to cool down will really help them out. Be aware that they might knock it over, and refill as needed.

Put sunblock or other human sun protection products on rabbits:  It sounds good in theory, but please never do this.  Rabbits will lick it off and ingest it, and sunscreen’s not good for them, and it won’t reach their skin in any case.

Leave hutches in direct sunlight. Even when the rabbits aren’t in them, they will get hot and cause the ammonia from their urine to degrade. This can cause a potentially toxic vapour that can suffocate rabbits when you put them to bed.

Forget to clean the hutches out at least once a week in summer. The temperature and the amount of insects around means that it’s easy for a hutch to acquire maggots, which will lead to bunny fly strike, a deadly disease.

Ignore warning signs: If your bunny is visibly too hot, not really moving much, breathing heavily, and clearly uncomfortable, you need to take action (see how below).

Never, ever, ever touch a nest with newborns (younger than 8 weeks) baby rabbit kittens in it:  Even to move them somewhere cooler.  If the mother smells the babies have been interfered with by anyone who isn’t herself, she will reject them and they will die (yes, you can try to hand rear them, no, it often doesn’t work).  The mother will move them if she thinks they’ll have a better chance of survival, and she comes from a long line of rabbits who didn’t fail to care for their young (or she wouldn’t be alive herself), trust her to know what’s best for her babies, unless she’s got brain damage.  Rabbits have very good mothering instincts that are better than those of most human mothers.  Additionally, if you go near the nest while she’s around, she will attack you very viciously.  Put an ice block or a frozen bottle of water next to the nest, but not in it, and let the mother move it herself.  The only exception to this is if one of the babies needs a vet.

Do:
Get them a good sized enclosed rabbit run and put them out all day in hot weather (check they can’t dig out, or make sure your garden fence/wall will stop escapes if they do, if you’re at work all day). Leave the run in the shade and remember the shade changes direction as the sun changes position in the sky. An old doormat or cardboard box over one corner of the run will provide shade.  Don’t forget to give them water in the rabbit run!

Freeze some ice blocks for them and put these in the rabbit run so they have something cold to lie next to if they need it.

You could also put bricks in the freezer (if you remember from my article on keeping bunnies warm I mentioned putting a brick in the oven then put it in the rabbit hutch at night) and put these out in the hutch to cool the air in the hutch.

Get them a water bowl as well as their bottle (or a second water bowl) so that they always have some water, and check it every few hours if it’s a really hot day. Water is the most important thing for keeping bunnies alive in hot weather. If you do nothing else from my article, do this.

Keep topping their water up.  Water water water water water.  That’s what rabbits need in hot weather.

If bunny gets too hot: Emergency bunny first aid for heatstroke:
If your bunny is visibly uncomfortable from the heat, get a jug or bucket of water and get the bunny wet. Avoid the face and ears, you just want to get their body wet to increase heat loss. If the bunny doesn’t jump up and try to run away (they really don’t like getting wet), check the temperature of their ears.

If the bunny’s ears are hot and the bunny is not moving much, breathing heavily (or not breathing), and generally unresponsive, they probably have heat stroke. It is preceded by heat exhaustion, which stops them raising the alarm about their state (this is true of humans too, although in people, the face tends to go red and they can even stop sweating).  This is more deadly to small animals than it is to humans (and it’s pretty dangerous to humans). At this point, you need to make an emergency appointment with the vet and get your bunny the care he needs to survive.

Personally, I wouldn’t waste any time, and I’d get a sick bunny to the vet (any vet) as soon as possible because they are stuck with a fur coat and feel the temperature a lot more than we do, they don’t have a very good cooling system and they’re not designed to be above ground trapped in a hot environment in summer weather, usually they’d be in their underground burrow at this time of day in the summer, chilling out with their friends.  We have, over centuries, forced them to live in our environment for our own entertainment, the least we can do is try to make it comfortable for them.

Do You Use The Right Sunscreen?

With so many different types of sunscreen on the market today, it can be hard to know which type is best for sun protection. And that’s if you don’t even try to contemplate what Sun Protection Factor (SPF) you need to protect yourself from skin cancer and other damage from ultraviolet rays such as premature ageing. Twenty years ago, many people used to view sunscreen as optional. Thirty years before that, sunscreen had barely been invented and everyone thought SPF 2 (yeah, you read it right) was the biggest thing ever. These days, we’ve all been terrified into knowing better, and advances in SPF technology means we can all afford to protect ourselves from UV sun damage. Skin cancer is the ninth most common cancer in Europe (there are actually three main types of skin cancer, but they put them together for this statistic), and malignant melanoma (the really bad one) is the 19th most common cancer worldwide. While that doesn’t seem like a lot, these figures are rising quickly, because our parents and grandparents (and so on) trashed the O-Zone layer that used to reflect many more of the harmful UV rays back out into space. So the meek inherit the Earth – but only after the pushy have wrecked it for everyone. Thanks, gramps. Isn’t it handy that they invented sunscreen around the same time we really needed it?

Factor 50 suncream sunblock SPF 50 high. Avon

More importantly, no statistic is ever going to show whether skin cancer will happen to you or not. Since sunscreen is really good at preventing premature ageing, and protects you from ultraviolet rays, why risk it at all? Here’s the types of sunscreen and their pro’s and con’s:

Sun Block:
Typical range: Factor 50 and over.
This is the gloopy stuff that looks like emulsion paint when you put it on your skin. It is favoured by very pasty looking people (the correlation is probably because it makes you look whiter) and is renowned for being able to block EVERYTHING. But is that necessarily a good thing?
According to Model Beauty Secrets, you should be using factor 50 and over. My aunt, a nurse practitioner (no, Americans, it’s not like being a nurse, it’s like being a doctor with less pay), also recommends factor 50+ during summer months.
But there was that rumour last year about whether high-factor sun block caused Vitamin D deficiency. I’ve written an article all about Vitamin D that’s very scientific and much more comprehensive than anything I’ve seen to support this theory, and here’s what I think: If you don’t get Vitamin D from your diet, for example if you are vegan, then you need to get it from somewhere. HOWEVER, if you don’t get the cholesterol (as vegans don’t), going unprotected in the sun is useless because your body won’t have any raw materials to turn into Vitamin D! I’m glad to see this myth getting shelved again for the time being, but I do think our fear of cancer and ageing is starting to spoil the fun of going out on a sunny day – with OR without sunscreen.
My biggest gripe with high-factor sun block is that it suffocates my skin, overloads it with crap, and makes me break out in horrible spots. That can’t be good for you either, and I can’t see models walking round with white skin and red spots all over to combat fear of ageing – surely ageing skin is just as bad as red breakout spots! It’s a trade off, though – if you burn easily and have very fair skin, or if you’re a child, use sun block. Otherwise, go for something lighter and re-apply regularly.

Tanning Oil (with SPF):
Typical range: Factor 2-15
This is a light SPF for people who wish to tan in the sun. I’ll be honest, I’ve been using this stuff during the thirty degree heat wave we’ve been having in the UK this week (I use the factor 15). I’m not convinced it’s actually making me tan any quicker than normal sunscreen, but it definitely feels nicer on my skin, is quicker and easier to apply, and leaves me feeling non-sticky, which are all a good thing.
The cons are if you have greasy skin this might not be for you (I have normal skin, bordering on very slightly dry), and obviously it’s not going to be great for sitting around the house in your best dress – you might get oil stains. But for its intended purpose – tanning – it’s the best sun protection and skincare you can get, as it doesn’t leave your skin feeling overloaded.

Face Sun Cream:
Typical range: Factor 20-50
This is a special type of sun cream that is made for the more delicate skin on your face. After all, you wouldn’t use body lotion on your face, so why use body sun cream on it? The pros are that it’s usually formulated to be non-greasy, non-shiny and some of them are even gels that are supposed to be more hydrating (for my normal skin I disagree and feel drier after using a gel for some reason). The downsides are that hardly any shops actually stock it, and that it can cost the same for a tiny tube as it costs for a whole big bottle of the body sun cream. Avon does some good ones but they can be very expensive so keep an eye out for special offers.

Facial Moisturisers with Sun Protection:
Typical range: Factor 10-20
These are usually daily moisturisers such as Olay that have a small amount of sunscreen in them. The advantage is that you don’t need a separate cream for sunny days, but the disadvantages are that you probably won’t re-apply it during the day, and that means that the sun will burn through it as the day goes on. Factor 15 needs to be reapplied every 20-30 minutes in direct sun exposure or on a cloudy day, twice during the day (source here) and most people put their face cream on and forget about it. This leads to premature ageing, so you’re better off going barefaced and suncreamed in summer or on sunny days (remember you can even burn while skiing, so cream up whatever time of year that the sun is out) so that you can re-apply without removing all your makeup. Additionally, it’s only really useful if it’s factor 15 and above, as I discussed earlier, and annoyingly they don’t seem to do an SPF 50 day cream worth a damn.

Body Sun Cream:
Typical range: Factor 15-30
This is the best sun protection for most people. It isn’t too cloggy and isn’t too lax on the protection, and it goes well under normal clothes without causing grease stains or other problems. The advantages are that it’s cheap and easy to come by, and that it usually comes in a good sized bottle so you don’t need to worry about whether you have enough to keep reapplying. The disadvantages are that it won’t protect you enough if you’re pale or a toddler, and that it can cause you to break out if you use it on your face.

What about UVA and UVB?

Most sun creams nowadays protect against both UVA and UVB.  UVA can age us and UVB can burn us, so finding a sunscreen that protects against both is important.  The SPF on the bottle usually refers JUST to UVB, which prevents burning, but does nothing to stop premature ageing (just to make it more complicated)!  To find out the UVA rating, there is now a labelling requirement that if it says “UVA” on the label, a sunscreen has to protect you against 1/3 of the amount of UVA of the SPF.  For example, if your sunscreen was SPF30, with a UVA sticker on the bottle, it would have a UVA SPF of at least 10.  If there’s no UVA logo, there is no obligation to protect you from UVA.  To make it more complicated, there’s also UVC, but apparently that still gets stopped by what’s left of the O-zone layer.

General Sunscreen Tips:

  • The bottle needs to be kept in a cool place: This is so the suncream doesn’t degrade from the heat – yep, suncream has to be kept out of the sun. The fridge is good if you’re in a super-hot country like Greece or Tunisia, but in the UK it should usually be fine in a cupboard, drawer or shelf in your house.
  • Don’t forget the lips! Your lips are unable to produce melanin to protect themselves from the sun so they need all the help they can get – an SPF 20+ lip balm is perfect for men and women alike.
  • Don’t forget your scalp either! You can either spray suncream onto it directly or wear a hat, but don’t get sunburn on your scalp, I have it on high authority that it’s a terrible place to get it!  The hat is the better option if you need to protect your hair as well.  Baldies and people with a shaved head should use a high SPF because most of the sun will catch your head.
  • Follow the airport’s rules on what size bottles you can take with you:  It’s really embarrassing to be made to throw away all those suncreams and after suns when you get to airport security, and it’s a surefire way to annoy the other passengers who followed the rules (yes, the rules are really dumb, but you can’t change ’em, if you don’t like them, travel overland like I do most of the time).
  • Reapply it regularly: Often if you touch your skin (e.g. your arm) and it feels dry (like it doesn’t have any moisturiser/suncream on) then you need to reapply.  If you can’t tell, then reapply to be safe.

Which sunscreen are you using during this heatwave?  Let me know in the comments!

Cluttered

I chose “cluttered” rather than “clutter” because it feels as if the objects are physically doing the cluttering, not just being inert clutter.  Clutter as a noun is inert, still, motionless, passive, benign (until stagnant).  Cluttered is an action word.  My objects have cluttered me.  The room feels cluttered.  The person’s life is cluttered with clutter that’s cluttering it up.

Have you ever noticed how the words “clutter” and “clatter” sound almost the same?  In some accents, they’re almost indistinguishable from one another.  I’m not an etymologist (someone who studies the origins of words; I’m also not an entymologist – they study bugs), so I don’t know whether the words ever began the same way.  I tried to find out, and discovered that the verb, “clutter” came from the word “clot” (like blood clot) in the 1400s.  And the noun “clutter” came from “litter” (like, trash) in the 1570s.  I enclose a screen shot because the definitions sound so perfectly descriptive.  We’ve become too desensitized to the word clutter, and accept it as part of our lives, but apparently we’ve been fighting it since the 1400s.  It’s particularly interesting that the verb developed before the noun, because I feel like the clutter is active, it is not passive, it is loud and noisy and it clatters along cluttering up the tiny amount of quiet space in my brain.  I feel verbally assaulted by clutter which is why I’m still on the journey towards a minimalist life.

The etymology of the word clutter.
The etymology of the word clutter.

My shower caught fire on Friday, it was the perfect end to a crap week, really.  I was just lathering up my violet toner to keep my hair shiny white, and I started smelling burning hair; I checked the box with all the wires, and it had started smoking.  It wasn’t a huge surprise since the shower unit melted in February, then when we gaffer taped it, it seemed to stabilize.  Apparently not.  To make matters worse, the DIY disaster idiots who put the thing in (before we bought the house) stupidly put the isolator switch directly behind the shower, on a wall in the bathroom, and since it wasn’t a pull switch, I was trying to get it to turn off with soapy wet hands for what seemed like ages before it finally went.  I can now say in all seriousness, with no sense of hyperbole, that having white hair has saved my life.  If I hadn’t had white hair, I would have just used normal shampoo, and I would have just splortched it onto my hair, back to the shower, and lathered it in, then stood under the water for several minutes while it came back out again.

An electrician friend of a friend came and made the unit safe.  When he opened it up, I was horrified by how close I’d come to serious harm.  The exposed electrical wires which had been on fire were less than a millimetre away from burning away the insulation that was touching the water outlet pipe that takes water out through the shower head.  If you know your basic electronics, you’ll know that water always takes the shortest path back to the Earth, so it would have come straight out of the shower head and down through me.  What’s more, the fuse was so high (45A, standard shower fuse) that it hadn’t shorted out throughout this ordeal.  The whole thing (as I’d been saying since February) was an accident waiting to happen, but it was only last week that we actually got together a few hundred quid to get the bathroom sorted out, because we can’t be without a shower, because my OH doesn’t fit in the tub.

We were already in the process of trying to get someone to come and plumb our bathroom, since the shower had started melting in February, but the first quote we had was £1800 (for labour only, and it wasn’t itemized so I couldn’t see how they’d arrived at that figure, I think they didn’t want to do the job so thought if they put it high enough they’d either make a lot of money from something they didn’t want to do, or get out of doing it.  That plumber seemed to lose interest when I said I was keeping our current bathroom suite) so, after I had finished laughing at the absurdity that anyone would pay £1800 to NOT get a new bathroom put in, I had phoned someone else to come and quote me, literally minutes before I went into the shower.  He will be round on Thursday.  So I had to clear the bathroom of all the functional bottles, sponges etc that we use.

That was how I found out how quiet our bathroom is when there’s no clattering clutter cluttering it up.  When there is not one single bottle of shampoo on the side of the bath or in the floor of the shower cubicle, it is so serene that I was disappointed at the idea of changing the room.  You see, we don’t want to waste money (to buy or to run) on a new electric shower when we have literally no water pressure issues in our bathroom and no hot water issues with our boiler, so the whole cubicle may as well come out, and have an over the bath shower.  When we were first thinking about this back in February, we wanted a new bath, and to move the bath, toilet and sink around to make better use of the space.

We actually bought the house because I loved the bathroom so much.  The idea of having to change it is heartbreaking.  But my husband doesn’t actually fit in the bath because it’s designed for men who are my height and women who are shorter, and children.  It’s not intended for six footers.  I wrestled with the wastefulness of discarding the bath compared to keeping it.  I watched him struggle in the bath last night and I finally understood that we weren’t being wasteful in getting rid of the bath, it sadly wasn’t fit for purpose.

We will have to get a new bath.  But it won’t be the same serenity when the bathroom has been changed, because the suite we have now is one of those coloured ones from the 1970s (not avocado, ours is sunshine yellow), and the happy warm friendly yellow will have to be replaced by a stark, clinical white bathtub, in full size rather than extra small, which will be all the more obvious since we’re keeping the yellow sink (basin) and toilet.  But at least my husband will finally fit into the tub.

For now, it is the one room that is completely without clutter.  Just having that one room in the house that has been silenced feels like a big minimalist victory over the advancing agents of clutter.  It has spurred me on to get rid of more things today, things that have been waiting for a week or two to be removed from the house, and I felt so much better when I came back from the tip and the charity shop (thrift store) with a lighter car.  It’s the one room where I can hear my own thoughts.

Beautiful Saturday: To straighten or not to straighten?

I got my first pair of straighteners (called flatirons in the US) back in 2003.  I was 16, and they’d been out for about a year.  I had the Babyliss 4×4 straighteners, that came with 4 different interchangable metal plates – ceramic coating was a couple of years away – and the options were: standard crimpers, wide crimpers, “loose wave” (which was utterly useless) and the flat plate to make hair straight.

The straight plate took about 5-10 minutes to heat up.  The temperature it reached was probably fairly low.  Because the plates were made of aluminium metal, they did not glide through the hair.  You had to use them like crimpers, where you spray the hair with loads of hairspray, then close the plates around a piece of hair, held it still for a count of 10-20 (depending how long you wanted it to last vs how much time you could spend on this), then opened it and moved down, closed the plates around the next part of the piece of hair, held it still again for a count of 10-20, then did it again, all the way down each piece of hair.  Then you could do the next section.  It would generally take about an hour to do a full straighten and even then it didn’t make the hair sit properly flat unless you used excessive amounts of hairspray, which defeated the point.

A straighten done like this would basically have the same effect as when you blow-dried your hair straight, where the heat of the hairdryer would fix the hair straight when combined with the pull of the round brush.  It would take longer, because you had to dry your hair first, and generally was a bit of a waste of time.

The BaByLiss 4X4 crimpers in all their glory. Source: www.toutvendre.fr
The BaByLiss 4X4 crimpers in all their glory. Source: http://www.toutvendre.fr

Fast forward two years, when in 2005 the ceramic straighteners exploded onto the UK mass consumer market.  GHDs had been out for around a year but nobody could really afford them.  Suddenly, glossy, long-lasting, straight hair could be anyone’s.  But there was a drawback.  They got too hot.  There was a problem in 2006 because particular high-end branded straighteners were causing house fires and property damage, because people were leaving them plugged in and they didn’t have an upper limit on how hot they would get.  The best case scenario was that they would melt and you’d need to buy a new set.  The worst case scenario was that they’d cause a house fire.  Whilst researching this article I discovered this is still happening.

To try and improve safety, manufacturers of most straighteners fitted thermostats and many also gave consumers the option to set the temperature – my 2007 model wet 2 straight straighteners had a range of 160 to 230 degrees celsius and would stay there.  The problem was, the lower temperatures produced a less lasting straighten, while the higher temperatures, as I’m sure everybody knows now, damaged the hair.

Enter heat protection spray.  Nobody really knows how it works (I spent serious time on Google recently trying to find out), although manufacturing blurb likes to point to “proteins” “keratin” “amino acids” and other ingredients as the thing that prevents hair damage.  I couldn’t find any research that showed how much these sprays actually protect the hair (as opposed to a placebo effect) and beauty bloggers seem to only know what they’ve been told by the companies that make them, which is the same as what the manufacturers say on their adverts.  It’s all a bit circular, like so many things in beautyworld.  The thing that’s most worrying, though, is that people think they can use the same high temperatures on their hair and not damage it.  It still weakens the hair to straighten it, no matter what you do.  If your hair is stronger to start with, you can probably get away with doing it every day and only suffering slightly more wear and tear than if you didn’t straighten.  For you, it’s probably a pretty good payoff.  If, however, you have the sort of hair that I have (frizzy, stands on end when cut short, prone to breakage under light stress, prone to dryness), you have a choice to make:  You can either bleach your hair white or straighten it regularly, but not both.  I chose to have white hair, that I sometimes tone silver or platinum.  Because of this, and because my hair has grown past shoulder length, I cannot straighten my hair every day.  If you have thicker hair to start with, you may get away with straightening regularly, I’m not sure.  I blow dry my hair when I wash it, and wash it two to three times per week (I know I should only wash it once a week, but I still struggle with this).  I find that my natural shape and frizz of hair actually doesn’t look too bad when it’s very blonde, it looks fluffy and softening rather than frizzy and harsh, which is what it looks like when I have my natural very dark hair.

All through school I used to get bullied for the unruly hair that I was born with.  Growing up in a 100% white British area, having 1/4 Afro-Caribbean genes makes big hair something the other kids would seize on and be very nasty about.  They weren’t exposed to other cultures enough to understand that hair was just like that for some people.  They thought I didn’t brush it, or that I had “cheap shampoo” because the shampoo and conditioner adverts told them that good shampoo = sleek straight glossy locks.  When I had dark hair, even last year, I was still getting told by people that I need to use X conditioner to fix my hair (when I’m blonde, they blame it on the bleach).  When you get treated like this by enough people, you start to believe them, especially when there’s no-one else around with hair like yours (I’ve never knowingly met the man responsible for my frizzy genes, and as a child, I didn’t really remember what people’s hair looked like when we lived until I was 5 in the Jamaican community in South East London).  When ceramic straighteners came out they were top of my Christmas list and I would use them daily (or put my hair in a bun), and have done for years until I discovered chemical relaxants aka chemical straightenings.  I went for those for a while but didn’t like how much more frizzy my hair was when they wore off, or how much more breakage there was, so I stopped everything when I grew my hair for my wedding.  As a result, I was very worried about bleaching my hair because of not being able to straighten it, but I have had icy white hair, generally toned silver, for about 8 months now, and I’ve never really looked in the mirror and said to myself, my hair needs straightening.  So through bleaching my hair, I’ve learned to accept it’s natural frizzlike tendencies, which is great.

I did straighten my hair last week, for a Youtube video because I was playing a character, and it had been so long since I last had straight hair that I didn’t recognise myself when I did it.  It felt weird, like some of my width was missing, like the very first time I straightened my hair.  I could definitely get used to having straight hair, but the time; effort; money on hair products such as primer and protein sprays; and the misery of having dark hair (which actually makes me depressed, I wish I was being hyperbolic) all outweigh the benefit of having straight hair.  Most of the time these days.  I’d rather have unruly sproingy white hair than sleek straight dark hair.  It fits my personality better.  Now my styling priority goes: 1st choice: Naturally springy hair.  2nd choice: Curled with my curling tongs (for special occasions).  3rd choice: Straight.

Are you pro-straightener?  Do you prefer straight hair, curled hair, or au naturel?

Fad Diets Part 1: Raw Veganism

[Wellness] Fad Diets for the Thoughtful 1: Introduction and Raw Veganism

In this 5 part article series I am going to examine a range of restrictive diets branched downwards from Veganism. I have split it into five parts to make it readable and interesting, since the article is 12 pages long as I finish it off in Open Office, and that’s without the pictures.

Introduction:

Veganism is awesome. I’m going to put that out there first of all, because I believe it is true. Next I’m going to state that at the time of writing, I am not currently a vegan (I have been in the past, and will be again in the future). I believe it is our natural state of existence, and that, whilst the transition to cooked meat was a necessary one, millions of years of evolution ago, we are now reaching a point where transitioning back away from meat eating is necessary for a plethora of reasons. I will discuss these somewhere else. What I want to talk about in this series are the diets that branch downwards from veganism in the “even more restrictive” state. Anything that includes foods that are not strictly vegan were not included because they wouldn’t branch downwards mathematically. Don’t understand? Try reading up on databases. So we’re looking at the data set “diets that are considered at least vegan” and they are sorted in descending order of restrictiveness (see my delightful and informative infographic).

The colours show how healthy each one is if you ate 100% like this permanently.
The colours show how healthy/deadly each one is if you ate 100% like this permanently.

This article assumes you understand the principles and ideology of what being vegan is about, as well as a basic idea of what it entails. If that’s not you, go and look it up. I’ll wait.

What I’m going to discuss in this series:

Raw Veganism (this article)

Fruitarianism

Juicearianism (second half of post)

Sproutarianism

Breatharianism

All of these diets are discussed and explained in Viktoras Kulvinskas’ book Survival in the 21st Century: Planetary Healers Manual, a book written in 1975, now into its 34th edition at which point it abruptly went out of print. He also co-founded the Hippocrates Institute. Bear in mind when reading it that the body of knowledge about nutrition was vastly different, a lot of foods weren’t commercially available which are dietary staples nowadays, and the general diet of the omnivore and vegetarian were also quite different to what these groups eat now. I would argue that while some of his work is groundbreaking, particularly his “new diet” that was predominantly raw vegan, with significant amounts of fruit and sprouted seeds, at the same time, he thinks he has a scientific basis but doesn’t actually understand the underlying scientific principles, and some of what his book develops into is just plain ridiculous, like the concept that we are evolved to subsist on light and sound (the first mention of breatharianism I could come across). We have no means of converting either light or sound into energy. If you’re confused about the vitamin D connection, please read my article “The Mystery of Vitamin D” to find out how we make vitamin D – it’s not infused into our bodies by the sun, the sun does play a part but it doesn’t “synthesize” vitamin D as a lot of people believe.

So why did I put the words “fad diets” in the title? I believe, despite the fact all these diets have been around since before 1975, that they surge and recede in popularity at different points in time. We have been treated to a few years of “juice diets” being a fad, and are now seeing a rise in raw veganism, and whilst many people are lifelong followers of raw veganism, there is currently a growing number who are following the diet for a few months to lose weight – for these people, raw veganism is a fad diet. Fruitarianism and sproutarianism have never really been fad diets – but I predict that in a few years’ time, fruitarianism will be the big thing, as people search ever more deeply for answers to the fundamental question that drives almost everything that we do in life: “what’s for dinner?”

I have quantified the nutritional value of each of the diets listed above, and put this information into a table, to show how easy (or possible) it is to get the basic nutrients from them, this was so I could speak with a little more authority about these diets as I wanted to know whether foods actually existed in the categories that could provide all the nutrients humans require. One limitation of this sort of data is that it doesn’t actually show what volume of food you would need to eat to get the assorted nutrients. If you would like to know more about which foods contain which nutrients, all the data I used to compile my table came from this amazing database: http://foodinfo.us/SourcesUnabridged.aspx?Nutr_No=502

And here is my table (click to enlarge):

Table of comparison of vegan diets
I’ve included the first three for comparison – I’m not actually going to talk about macrobiotic, ovovegetarianism or regular veganism.  The numbers come from scoring using the system on the right, totalling each column.  Note: the “Fruitarian Tyrosine” value should read “very easy: nuts”

Table of comparison of vegan diets

Raw Veganism:

Raw food diets are really trending at the moment, and raw veganism, once the domain of tree-dwelling anorak-clad protesters is now becoming much more mainstream. If veganism is as out-there and uncommon as vegetarianism was 30 years ago, raw veganism is as common as veganism was five years ago. It’s much more talked about by people in social situations, although the conversations do still tend towards insecure ridicule in the “what are your shoes made of?” vein.  As you can see from my table, Raw Veganism scored 97 for total nutritional value, compared to 110 for veganism and 121 for ovo-vegetarianism.

The rules: Raw vegans do not eat or use any animal products, of course. The plant-based foods they do eat must not have been heated above 104-120F (40-49 degrees Celsius) at any point in their production cycle, and also must not contain certain additives deemed unfitting with the raw vegan philosophy. Some proponents advocate a 75% raw vegan lifestyle to ensure particular nutrients are still part of the daily diet, but many others state that their diet is as complete as a vegan one in terms of nutrition, therefore including 25% of cooked food makes no sense. I’m not in possession of any nutritional software, so couldn’t say who is right, although I do know the vitamin content of bell peppers changes when they’re cooked (I really want a program that accesses a database of nutrients; I could write one, but I’d need to populate a database with all known edible plants so I could use it wherever I was, so if you know of one that’s ready-made, or have made one that you’d like reviewing, drop me a line). Aside from not eating cooked food, the biggest difference between raw veganism and veganism is lack of soy-based products – staples such as tofu, soymilk, dairy free chocolate and cheese – because of the production methods. For me, that’s the main appeal because I feel like I can be overly dependent on soy, and I particularly was when I was vegan. Tofu is my favourite food ever but I wonder how many great things I’m missing out on because I gravitate towards tofu.

See my table pictured above to see how raw veganism fares compared to other diets.

The rationale: Some adherents dislike that food is damaged and devalued (nutritionally) by the cooking process. Others wish to eat as our evolutionary ancestors did. Others forgot to pay their electric bill then realised they didn’t need to (joking, but if this is you, what a cool way to make lemonade out of lemons). Others still find it is more in keeping with a nomadic, tent-dwelling lifestyle as they travel around experiencing new places – what is more enticing than pitching a tent in the pouring rain and NOT having to try and get a stove working? Whatever the reasoning, it will vary from person to person (“that’s right, we’re all individuals” – Monty Python). Their solution is to eat food that is closer to its original state.

The drawbacks: According to some prominent ex-vegans, who are as quick to attack veganism as they are to stuff a hot dog in their face, raw veganism is deficient in certain nutrients. Vitamin K has been cited (see my upcoming article on Vitamin K – a.k.a. Vitamin Kale) as one deficiency. Vitamin D is the big one. Vitamin B12 is also mentioned by some. Your standard vegan criticisms. By and large, raw veganism when done sensibly with correct planning and eating for nutrition, not to satisfy a quota of bananas, will yield as much nutrition as a vegan diet, although some of the food quantities and varieties will need to be varied. The biggest problem with raw veganism is a distinct lack of cholesterol – essential for vitamin D synthesis. Vitamin D3 is a poorly understood and often forgotten little vitamin, which I have written another article about. Recent studies, outlined in my vitamin D article, show that within our lifetimes, a vegan vitamin D source will not only be able to be established, but also made on a large enough scale for everyone. Why is the research happening which underpins this? Because of the growing number of vegans, and their vitamin D deficiency – it has driven forward research, which will solve the problem very soon. Personally, I see no issue with supplementing with a vegetarian vitamin D source, and a vegan vitamin K source, if you need these vitamins. Vitamin A deficiency is quoted sometimes, but you can get provitamins A from vegetables such as carrots, and because we are not “true carnivores” like cats or dogs, we can convert the provitamin A into retinol, which is the bit we need, although we are not as efficient at this as “true herbivores.” Vitamin B12 deserves more consideration because it’s the source of more misinformation than any other concern-vitamin in the vegan diet.

The B12 Myth:

The vitamin B12 fallacy goes like this: “there’s no plant source of vitamin B12.” **WRING YOUR HANDS AND GRAB A SAUSAGE!!** Here’s a shocker: There’s no animal source of vitamin B12 either. Or fungi. Let’s think back to high school biology: Of the five types of organism, plant, fungi, animal, archea and bacteria, only archea and bacteria can produce vitamin B12. These bacteria are usually found in your gut and most people don’t need supplementing. Vegans don’t specifically exclude bacteria from the diet, as this would be impossible unless everything they ate was bathed in strong chemicals prior to intake, so the classification of vitamin B12 as non-vegan is misleading pro-meat-eating sensationalism. Due to bacterial symbiosis (the interrelationship of bacteria with other organisms), there are sources such as chlorella (an algae, designated vegan source of B12 because they can make more money from labelling it “the only vegan B12 source” then charging you six times the price of the others), streptomyces griseus and pseudomonas dentrificans, both of which come from soil, not animals. It has been shown that smokers, users of oral contraceptives and many pharmaceutical products are all at risk of vitamin B12 deficiency due to them preventing absorption in the stomach. This is not seen as a health risk, presumably because there’s far too much money to be made by big (and small) pharma companies by selling you a drug that causes B12 deficiency and then selling you a B12 supplement, then selling you meat because they’ve convinced you to eat it again due to alleged B12 deficiency. Let me repeat: Vitamin B12 supplements are as vegan as home-made bread, licking your fingers or giving someone a kiss.

Conclusion:
Raw veganism has come under a lot of fire, and whilst I’m not actually a raw vegan, I got very fed up whilst reading for this article with the sheer amount of rabid-ex-vegans (no prefix to vegan, note, despite the fact they were all actually ex-raw-vegans and most of them hadn’t even ever been vegan) who couldn’t be bothered to use the correct title for the diet they were lambasting and who kept calling it veganism without distinguishing, as if invalidating one was to invalidate the other.

The experiences these people have had with raw-veganism are often the cliche’d “oh this is so easy I’ll just eat salad for every meal” with no forward planning or consideration of the nutritional requirements of their bodies – something every vegan, raw or cooked, needs to be in tune with. Then they invariably got ill. They psychologically fixated on meat as the cure (remember, these people live in extremes – cheese, egg or a hot bowl of baked beans would not be dramatic enough). They ate some, and within minutes (instantly in one case) felt better (can anyone say “hallelujah”). That’s psychosomasis at its best. Then they have to shout so loudly to justify that they’re not raw vegan anymore (and they were probably the loudest drum bangers when they were raw vegan, too, evangelicals often are) – to convince themselves that they didn’t fail (they probably didn’t fail personally), but were failed by a “system” “group” or even “cult” of raw veganism. This is a logical fallacy because, whilst some raw vegans can be a bit pushy, it assumes that a greater group of individuals were responsible for their personal choices – unless you are actually in a cult with a controlling leader, this is unlikely to be true. Raw Veganism is a difficult diet to follow, and people following it sometimes underestimate the level of forward planning needed to go through with it, but it doesn’t satisfy any of the prerequisites for being a cult (see breatharianism, in part 4, for a real cult). What a paranoid conspiracy. These ex-raw-vegans clearly aren’t getting enough vitamin B12 in their sausages. I wonder why that could be. ^_^

You can find a lot of these people at letthemeatmeat.com (which I thought was Let The Meat Meat when I clicked through google, until I saw their website title). The lesson here is, don’t just eat what you can eat, eat what you need to eat, in the right quantities, in order to get your nutrients every day.

Whilst researching the raw vegan diet, I did come across a video on Youtube which explained that one of the potential problems that the videomaker experienced was that she lost her period for several months. I fully agree with the lady in the video – if you lose your period, don’t ignore it.

One of the themes I’ve seen both in raw vegan and fruitarian circles is women thinking it’s okay to lose their periods and encouraging others to ignore it too. Amenhorrea is never “unimportant” it signals that you’re doing something wrong. It is one of the first side effects of anorexia. If you lose your period, you need to go to the doctor, find out why, possibly see a nutritionalist and work out how to go forwards safely. See the video here: https://www.youtube.com/watchv=4hjSCFN8REk

I am going to conclude (and remember I’m not a raw vegan) that raw veganism is a difficult to follow, but valid and nutritionally sound diet as long as it is followed by intelligent people who understand the concept of vitamins, minerals, and balanced diets, and aren’t afraid to supplement in a sensible way and shift their food values around to get the optimum balance for their own body, but that 75% raw sounds more achievable and sustainable over a longer period of time. The main thing to remember, though, is everyone is different, and people are affected differently by different diets, and it’s ok to stop following a particular diet (even if you were banging the loudest drum in favour of it) because it’s not working for you, there’s no shame in admitting that you need to eat differently, but that doesn’t mean that everyone else needs to eat differently too (eat being the operative word here).

References:

http://en.wikipedia.org/wiki/Raw_veganism

http://www.stevepavlina.com/blog/2012/08/dancing-with-raw/

http://www.thebestofrawfood.com/vegan-shopping-list.html (American food names)

http://almostrawvegan.com/what-is-arv/

http://letthemeatmeat.com/tagged/Vegan_Cliches